Hochul Touts Efforts to Support NY Agriculture

Governor's initiatives aim to strengthen local food systems, protect farmland, and promote innovation.

At the recent New York State Agricultural Society Annual Meeting, Governor Kathy Hochul highlighted the state's ongoing efforts to support and strengthen the agricultural industry. Her initiatives focus on bolstering local food systems, preserving farmland, and fostering innovation.

Protecting Farmland and Supporting Local Food Systems

Hochul announced the investment of $50 million in the Farmland Protection Implementation Grant Program, which helps preserve farmland and protect it from development.

Additionally, the state is working to increase access to local food through initiatives like the Farm-to-School program and the New York State Grown & Certified program, which promotes locally produced agricultural products.

Promoting Innovation in Agriculture

Hochul emphasized the importance of innovation in driving agricultural growth. The state is partnering with Cornell University and other research institutions to invest in research and development of new technologies and practices.

She also announced the creation of the New York State Agricultural Innovation Center, which will provide resources and support to startups and entrepreneurs in the agriculture sector.

Conclusion

Governor Hochul's initiatives demonstrate the state's commitment to supporting the agricultural industry. By protecting farmland, promoting local food systems, and fostering innovation, New York aims to strengthen its agricultural base and ensure a vibrant future for the industry.